Introduction to Slow Cooked Chicken Recipes
There’s something magical about slow cooked chicken that transforms a simple meal into a comforting feast. If you’ve ever experienced the aroma of tender, flavorful chicken wafting through your home, you know that it’s more than just food—it’s an experience that warms the heart. Slow cooking allows the flavors to meld beautifully, creating dishes that are both satisfying and incredibly easy to prepare.
Why is slow cooking a game changer for homemade meals? For one, it’s all about convenience. You can throw your ingredients into a slow cooker in the morning, set it to low, and come home to a perfectly cooked dinner waiting for you. Even busy professionals can enjoy a homemade meal without sacrificing time. Plus, this method often results in tender cuts of meat that require no finesse to enjoy—just a fork!
If you’re curious about incorporating slow cooked chicken into your meal rotation, you’ll love this recipe for Cheesy Chicken, Broccoli, and Rice Casserole. It’s rich in flavor, nutrition, and comfort—everything you want in a weeknight dinner. So, let’s dive into this recipe that’s sure to become a staple in your home!
Whether you’re a seasoned chef or a kitchen novice, slow cooking offers a level of flexibility that anyone can appreciate. You can find even more ideas and variations in resources like The Complete Slow Cooker Cookbook and Taste of Home.

Ingredients for Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Essential ingredients for the casserole
Creating a heartwarming slow cooker cheesy chicken, broccoli and rice casserole is effortless with just a handful of essential ingredients. Here’s what you’ll need:
- 1 cup minute brown rice: Offers a hearty base.
- 2 cups chicken broth: Enhances moisture and flavor.
- 1 teaspoon minced garlic: Adds depth to the dish.
- ½ teaspoon kosher salt and ¼ teaspoon black pepper: Essential for seasoning.
- 1 lb boneless, skinless chicken breasts: The star protein.
- 12 oz frozen broccoli florets: Freshness and color without the hassle.
- Salt and pepper, to taste: Customize to your liking.
- 2 cups extra sharp cheddar cheese: For melty, gooey goodness.
Tips for picking high-quality chicken
When it comes to chicken, opting for high-quality cuts can make a difference in flavor and texture. Look for chicken breasts that are:
- Pale pink: Avoid any that appear gray or discolored.
- Firm: This often indicates freshness.
- Free-range or organic: Offers better taste and ethical assurance. Check out the USDA guidelines for even more specific tips on quality!
Choosing the right chicken not only makes your slow cooked chicken casserole more delicious but also provides peace of mind knowing you're serving something wholesome. Happy cooking!
Preparing Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Crafting a Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole is a hassle-free way to whip up a delicious meal without a lot of fuss. This dish combines tender chicken, nutritious broccoli, and creamy cheese into a comforting, satisfying casserole. Let's break down the preparation into manageable steps.
Step 1: Gather all ingredients
Before diving into cooking, it’s essential to gather all your ingredients. Here’s what you will need:
- 1 cup minute brown rice
- 2 cups chicken broth
- 1 teaspoon minced garlic
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- 1 lb boneless, skinless chicken breasts
- 12 oz frozen broccoli florets
- Salt and pepper, to taste
- 2 cups extra sharp cheddar cheese
Having everything on hand will streamline your cooking process, ensuring you won’t have to rush to the store halfway through!
Step 2: Layering the ingredients in the slow cooker
With your ingredients ready, it’s time to layer them in the slow cooker. Start by pouring the minute brown rice at the bottom of the slow cooker. Next, pour the chicken broth over the rice, ensuring it is evenly distributed. Sprinkle in the garlic, kosher salt, and black pepper to add flavor.
Cut your chicken breasts into bite-sized pieces, placing them uniformly on top of the rice. Finally, layer the frozen broccoli florets over the chicken. This layering method allows all the flavors to meld beautifully as they cook. You can find more tips on layering ingredients in slow cooker recipes from platforms like Slow Cooker Central.
Step 3: Cooking time and temperature settings
Now comes the waiting game. Cover the slow cooker and set it to cook on low for about 2 to 4 hours. Checking in a bit early can help ensure the chicken is cooked through and that the rice is tender. Using a meat thermometer, make sure your chicken reaches an internal temperature of 165°F (75°C) for safety.
Step 4: Adding the cheese for the final touch
Once you’re satisfied that everything is cooked, it's time for the pièce de résistance: cheese! Stir in 1 cup of the extra sharp cheddar cheese until melted and fully incorporates into the casserole. For an indulgent finish, sprinkle the remaining cheese on top. If you're feeling adventurous, broil it in the oven for just a couple of minutes until it's bubbly and golden—simply divine!
Step 5: Serving and enjoying your creation
Scoop your casserole onto plates and watch everyone’s face light up as you serve this mouthwatering dish. This slow cooked chicken meal is hearty enough to stand alone but pairs beautifully with a simple side salad or some crusty bread. Bon appétit!
Ready to make your own? Share your thoughts and variations with us, and don’t forget to take a moment to enjoy your delicious creation!

Variations on Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Incorporating Different Vegetables
If you're looking to shake things up in your slow cooker, try adding a variety of vegetables! Substitute frozen broccoli with green beans, cauliflower, or carrots for a colorful twist. You might even consider using spinach or zucchini for added nutrition. Fresh vegetables can always be sautéed first to deepen their flavors. The beauty of this dish is its versatility—feel free to explore seasonal veggies.
Replacing Cheese Options for Flavor
Cheddar cheese is classic, but don’t be afraid to experiment! Swap in Monterey Jack, Gouda, or even Pepper Jack for a spicy kick. Not a cheese lover? Try a mix of nutritional yeast and cream for a creamy, cheesy taste without the dairy. Consider using a smoked cheese to introduce a unique depth of flavor. This way, your slow cooked chicken casserole can become even more delightful!
For more vegetable ideas, check out Healthy Eating for diverse options and nutritional insights!
Cooking tips and notes for Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Ensuring perfectly tender chicken
For the best results, choose boneless, skinless chicken breasts to ensure your slow cooked chicken is tender and juicy. Cutting the chicken into small, uniform pieces helps it cook evenly. Using a meat thermometer to check for doneness, with an internal temperature of 165°F, will provide you with perfectly cooked chicken every time.
Avoiding mushy rice
To prevent your rice from becoming mushy, consider using minute brown rice as it holds up better in the slow cooker. You can also offset the total cooking time; if you prefer firmer rice, add it halfway through the cooking process. Additionally, using the right amount of chicken broth ensures that the rice absorbs just enough liquid for a delightful texture.
For more tips on slow cooking, sites like The Spruce Eats provide excellent resources!

Serving Suggestions for Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Perfect Side Dishes to Complement the Casserole
When serving your slow cooked chicken, broccoli, and rice casserole, consider pairing it with some easy yet delightful side dishes. Roasted vegetables, such as carrots and bell peppers, bring color and nutrition to the table. For a lighter touch, a side of garlic bread complements the cheesy goodness without overshadowing it. You might also serve a warm quinoa salad topped with feta for a nutritious boost.
Ideal Pairings with Salads or Bread
For a refreshing contrast, a crisp garden salad featuring mixed greens, cucumbers, and cherry tomatoes does wonders. Dress it simply with olive oil and lemon to keep the flavors bright. Alternatively, a hearty crusty loaf of bread is perfect for soaking up the cheesy sauce from your casserole. Think about adding a creamy dip, like a spinach-artichoke mix, for a fun appetizer that will have everyone excited to dig in.
By balancing flavors and textures, you can turn your meal into a delightful experience that friends and family will remember.
Time breakdown for Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Preparation time
Getting started with this slow cooked chicken delight takes only about 15 minutes. Just gather your ingredients, chop the chicken, and layer everything in your slow cooker.
Cooking time
Once everything is in the pot, you'll set your slow cooker to 3 hours on low. This gives the flavors time to meld beautifully and ensures the chicken is tender.
Total time
From prep to plate, you're looking at roughly 3 hours and 15 minutes. It’s a minimal time investment for a meal that brings the family together around the dinner table!
This delicious and easy-to-make casserole is perfect for busy weeknights. Want to tweak it or make it your own? Think about adding some herbs or switching up the veggies. For tips on slow cooking, check out this helpful resource from the American Heart Association. Enjoy your cooking adventure!
Nutritional Facts for Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
When you're looking for a hearty and delicious meal, Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole fits the bill perfectly. But what does it bring to your table in terms of nutrition? Let’s dive into some key facts.
Calories
One serving of this comforting casserole contains approximately 400-500 calories, depending on portion size and the amount of cheese you choose to add. It's a satisfying choice that won’t derail your daily goals!
Protein
Packed with protein from the slow cooked chicken and cheese, each serving boasts around 30 grams of protein. This makes it a great option for post-workout recovery or a filling dinner after a long day.
Sodium
On the sodium front, expect about 700-800 mg per serving. If you're watching your sodium intake, consider using low-sodium chicken broth and reducing salt in the recipe for a healthier twist.
For more insights on balancing flavors and nutrition in your dishes, check out the American Heart Association's guidelines. Happy cooking!
FAQs about Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
Can I use brown rice instead of minute rice?
Absolutely! While the original recipe uses minute rice for quicker cooking, you can substitute brown rice. Keep in mind that brown rice requires a longer cooking time, typically around 5-6 hours on low in your slow cooker. You may also need to increase the chicken broth to ensure everything cooks properly and remains moist.
What if I want to make it vegetarian?
No problem at all! For a vegetarian twist, simply omit the chicken and replace the chicken broth with vegetable broth. You can add more veggies, like diced bell peppers or mushrooms, to enhance the dish. Consider using plant-based protein sources like chickpeas or tofu for an extra protein boost.
How can I store leftovers properly?
Storing leftovers is easy! Allow the casserole to cool before transferring it to an airtight container. You can refrigerate it for up to 4 days or freeze it for up to three months. Just reheat in the microwave or on the stovetop, adding a splash of broth if it seems dry.
Conclusion on Slow Cooker Cheesy Chicken, Broccoli and Rice Casserole
In summary, this slow cooker cheesy chicken, broccoli, and rice casserole is a comforting, hassle-free meal perfect for busy weeknights. With its creamy cheese, tender chicken, and nutritious broccoli, it’s sure to be a hit with the whole family. Enjoy making this delightful dish!

Slow Cooked Chicken, Rice, and Broccoli with Cheddar Cheese
Equipment
- slow cooker
Ingredients
Rice and Broccoli Mixture
- 1 cup minute brown rice
- 2 cups chicken broth
- 1 teaspoon minced garlic
- 0.5 teaspoon kosher salt
- 0.25 teaspoon black pepper
- 12 oz frozen broccoli florets
- 2 cups extra sharp cheddar cheese
Chicken
- 1 lb boneless, skinless chicken breasts cut into small bite-size pieces
Instructions
Cooking Steps
- Pour the rice in the bottom of your slow cooker. Pour broth on top of the rice. Sprinkle in the garlic, salt and pepper.
- Cut the chicken breasts into small bite size pieces. Spread them evenly in the slow cooker.
- Evenly place the broccoli on top of the chicken breasts.
- Cover and cook on LOW for about 2-4 hours, until chicken is cooked through and rice is cooked through.
- Salt and pepper to taste. Stir in 1 cup of the cheddar. Then sprinkle the remaining cheese on top.
- Scoop onto serving plates and enjoy!





Leave a Reply