Go Back
–+ servings
Crockpot Pierogi Casserole

Crockpot Pierogi Casserole

Crockpot Pierogi Casserole is an easy one pot meal packed with flavor, perfect for comfort food.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Course Main Course
Cuisine European
Servings 6 servings
Calories 450 kcal

Equipment

  • Crockpot

Ingredients
  

  • 2 16 oz boxes frozen pierogies (cheddar)
  • 1 pound smoked Polska kielbasa
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 8 oz. cream cheese, chopped up
  • 2 cups chicken broth
  • 2 cups shredded cheddar cheese
  • sliced green onions for serving

Instructions
 

  • Slice up the kielbasa and place in the crock pot.
  • Top with the cream cheese, the pierogies, salt, pepper and chicken broth.
  • Cook on low for 3 hours.
  • 30 minutes before serving, stir and top with cheddar cheese.
  • Cook until melted.
  • Top with green onions and enjoy.
  • Serve with a salad to make it a complete dinner.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 900mgPotassium: 500mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg
Keyword Casserole, comfort food, crockpot, Easy Recipe, one-pot meal, Pierogi
Tried this recipe?Let us know how it was!