Easy Homemade Ginger Shots Recipe
Energize your day with this Easy Homemade Ginger Shots Recipe packed with immune-building ingredients.
Equipment
- Blender
- Juicer
- sieve
- fine mesh strainer
Ingredients
Fruits
- 1 whole orange
- 3 whole lemons
Roots
- 0.5 lb fresh ginger
- 1 medium root turmeric
Spices
- 1 pinch cayenne pepper
Liquids
- 0.5 cup coconut water or regular water
Instructions
Preparation
- Wash all of the produce. Cut off the peel from the orange and lemon and chop up the ginger (no need to peel it).
- If you have a juicer, simply place all of the ingredients in the juicer and juice them.
- If you do not have a juicer, add the orange, lemon, ginger, turmeric, cayenne, and coconut water to a blender and blend them all together.
- Once you've blended everything, pour the mixture over a sieve to separate out the pulp.
- Pour the ginger shots into small glass bottles, or transfer to a larger bottle and then pour into shot-sized glasses when you're ready to enjoy them!
- This recipe makes 6 large ginger shots.
Notes
Shake it up! Be sure to give your fresh ginger shots a shake before drinking them. Wash your produce, especially the ginger and turmeric which you aren't peeling. The flavor of ginger shots is potent and intense. You can mix it with fruit juice, tea, or sparkling water. Also, consider adding it to smoothies for an extra boost.
Nutrition
Serving: 1shotCalories: 69kcalCarbohydrates: 16gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 27mgPotassium: 321mgFiber: 3gSugar: 5gVitamin A: 68IUVitamin C: 43mgCalcium: 34mgIron: 1mg
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