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–+ servings
Pepper Jelly and Cream Cheese Appetizer

Pepper Jelly and Cream Cheese Appetizer

This Pepper Jelly and Cream Cheese Appetizer is an easy and delicious treat for any gathering.
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Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 150 kcal

Equipment

  • Serving Dish

Ingredients
  

  • 8 ounces cream cheese room temperature
  • 10 ounces pepper jelly or fruit preserves
  • crackers and bread for serving

Instructions
 

  • Unwrap the cream cheese and allow it to come to room temperature on a serving dish for 30 minutes.
  • Spoon pepper jelly onto the cream cheese block.
  • Serve with crackers, adding more pepper jelly as it's eaten, if necessary.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 200mgPotassium: 50mgSugar: 10gVitamin A: 5IUCalcium: 2mg
Keyword appetizer, cream cheese, Easy Recipe, party food, Pepper Jelly, Snack
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